{"id":136,"date":"2026-06-02T14:10:00","date_gmt":"2026-06-02T14:10:00","guid":{"rendered":"https:\/\/www.respiromediterraneo.com\/?p=136"},"modified":"2026-06-02T14:10:02","modified_gmt":"2026-06-02T14:10:02","slug":"je-li-trava-stvarno-zelenija-priko-puta-usporedba-dalmacije-i-puglie","status":"publish","type":"post","link":"https:\/\/www.respiromediterraneo.com\/?p=136","title":{"rendered":"Je li trava stvarno zelenija priko puta? Usporedba Dalmacije i Puglie"},"content":{"rendered":"\n

Pro\u0161lu nedilju smo se u 11 sati ujutro uputili iz Dubrovnika prema Bariju. Trajekt Dalmacija krenija je to\u010dno u 11, ako ne i koju minutu prije (zapamti ovu informaciju, bit \u0107e bitna dalje hehe). Vo\u017enja je bila sasvim ugodna, poprili\u010dno komodna i s dosta sadr\u017eaja. Cijene na samom trajektu, ka \u0161ta smo i o\u010dekivali, paprene.<\/p>\n\n\n\n

Brod je u luku Bari uplovija oko \u0161est i ne\u0161to popodne, \u010dak i ranije od predvi\u0111enog. Tamo ga je do\u010dekala mala skupina meni malo smi\u0161nih radnika, ka da su ispali iz nekog filma koji se lagano sprda s talijanskim jugom. Flegma, usporeni, rade sve da bi si olak\u0161ali posal. I tako je po\u010dela na\u0161a mala pustolovina na samom taku \u010dizme, u talijanskoj Pugli.<\/p>\n\n\n\n

Stvarno nisam namjeravala pisat o ovome putovanju, nisam ga smatrala bitnim za ovaj moj mali blog. Ali vrlo brzo, mo\u017eda ve\u0107 idu\u0107e jutro, po\u010dela sam primje\u0107ivat sli\u010dnosti, ali i razlike izme\u0111u moje Dalmacije i Puglie i, sasvim nesvjesno, uspore\u0111ivat ove dvi regije. Jasno nam je da nijedna usporedba va\u0161eg doma i regije u susjednoj dr\u017eavi ne mo\u017ee bit objektivna, ali ja \u0107u se potrudit bit \u0161ta iskrenija i svakako se ne\u0107u bojat kritizirat na\u0161e.<\/p>\n\n\n\n

\u017delim zapo\u010det ovu malu usporedbu sli\u010dnostima jer su mi one svakako simpati\u010dnije i lak\u0161e za predo\u010dit vam. Jedne od prvih stvari koje se nametnu kada se pri\u010da ili pi\u0161e o Dalmaciji, ali i Pugli, su razni stereotipi. Diplomirana sam talijanistica i velika zaljubljenica u talijansku kulturu i svakodnevno pratim ono \u0161ta se tamo doga\u0111a pa znam o \u010demu govorim. To su uglavnom stereotipi o linim i nerednim ju\u017enjacima. Stereotipi o glasnim i temperamentnim ljudima, ljudima koji se snalaze na razne na\u010dine kako bi izbjegli rad, stereotipi koji \u010desto nastaju iz pozicije \u201esuperiornih\u201c. Jasno nam je da se radi o pretjeranom generaliziranju i da su ti stereotipi \u010desto samo dobra legenda, ali kako mi je jedan momak u Bariju reka: \u201eU svemu ima istine. Malo, ali je ima.\u201c<\/p>\n\n\n\n

Ja mislim da istina nije da su ju\u017enjaci, ovi na\u0161i hrvatski ili talijanski, lini. Dapa\u010de, kako i kod nas kroz povijest, tako i kod njih, ju\u017enjaci su mo\u017eda jedni od najvridnijih ljudi, ljudi koji su od ni\u010dega stvorili sva\u0161ta. Istina se, po meni, nalazi u tom mediteransko-fjakastom pristupu \u017eivotu.<\/p>\n\n\n\n

\"Ljudi
Noni\u0107i gu\u0161taju u hladu, Bari<\/figcaption><\/figure>\n\n\n\n

U Pugli ljudi \u017eive na ulicama, stave plasti\u010dnu stolicu, sidnu i promatraju svit. Popodne, kad je sunce najja\u010de, bi\u017ee u ku\u0107e i sakrivaju se iza tendi na balkonima. U Pugli isto postoje iznimno efikasne nadzorne kamere, iliti nonice koje sve prate kroz svoje prozore. Puno slika koje svakodnevno vidite u Dalmaciji mo\u017eete vidit i u Pugli. Rekla bih da se u zraku jednostavno osje\u0107a sli\u010dna atmosfera, sli\u010dan vibe.<\/p>\n\n\n\n

\"Ljudi
Ulica ka dnevni boravak, Bari<\/figcaption><\/figure>\n\n\n\n

I okoli\u0161 je sli\u010dan. Na kraju krajeva, koliko god na\u0161e obale bile razli\u010dite, ipak dilimo isto more. Kad se \u0161etate Barijem uz more, nekad je te\u0161ko re\u0107 di se zapravo nalazite. Napravila sam malu igru sa svojim pratiteljima na Instagramu u kojoj su, samo na temelju slike, morali pogodit radi li se o Pugli ili Dalmaciji. Slika jedrilice, mora i kamena svih je navukla na Dalmaciju, ali zapravo je prikazivala jedno sun\u010dano popodne u Bariju.<\/p>\n\n\n\n

\"Par
Par na klupici uz more, Bari<\/figcaption><\/figure>\n\n\n\n

Svakako, kad bih u jednoj re\u010denici morala izrazit glavnu sli\u010dnost ovih regija, rekla bi da je to ono ne\u0161to neopisivo ri\u010dima, neki osje\u0107aj familijarnosti.<\/p>\n\n\n\n

\"Talijanska
Talijanska nonica nadgleda, Bari<\/figcaption><\/figure>\n\n\n\n

Razlike su me, da budem iskrena, pomalo i iznenadile. Nisam mislila da \u0107e ih bit toliko, a posebno nisam mislila da \u0107u u nekim trenucima bit toliko svjesna koliko zapravo volim svoje.<\/p>\n\n\n\n

Postoje razlike koje \u201eidu u prilog\u201c njima i one koje idu nama. Ono \u0161ta se vidi \u010dim pro\u0161etate centrima gradova koje smo posjetili, a posebno gradi\u0107a i sela, je da su Talijani ipak puno vi\u0161e sa\u010duvali autenti\u010dnost. Naravno, i kod njih je turizam jedna iznimno bitna grana i kod njih se nastoji komercijalizirat sve i izvu\u0107 \u0161ta vi\u0161e novaca, ali sve se to radi na osnovama njihove tradicije. U starom dijelu Barija nonice na ulicama, recimo, rade orecchiette isprid vas, koje onda prodaju. Da, odli\u010dna turisti\u010dka prevara, neki bi rekli, ali \u017eene stvarno rade manistru, a orecchiette ba\u0161 i potje\u010du iz Puglie. Pa realno, za\u0161to ne? Prodajete ne\u0161to svoje, ne odustajete od toga.<\/p>\n\n\n\n

\"talijanska
Orecchiette u izradi, Bari<\/figcaption><\/figure>\n\n\n\n

Isti se obrazac mo\u017ee vidit i u njihovoj ku\u017eini. Njihovi restorani i pekare su jednostavni. Devedeset i pet posto njih u ponudi ima nekoliko vrsta manistre i neizostavnu focacciu barese, koju smo svakodnevno naru\u010divali i u\u017eivali u njoj. Bari nije malen grad, a gradi\u0107i poput Alberobella velika su turisti\u010dka sredi\u0161ta, ali ja nigdi nisam vidila fine dining restoran. Nije mi se dogodilo da \u0161etam centrom i da su oko mene samo restorani stranih ku\u017eina. Svi, ali svi restorani na koje smo nailazili imali su istu ili sli\u010dnu ponudu, ba\u0161 kako je nekad i kod nas bilo. Nema prilago\u0111avanja isklju\u010divo turistima, nema onoga da do\u0111u Amerikanci i \u017eele jest najbolji sushi, jede se ono \u0161ta je vezano za tu regiju.<\/p>\n\n\n\n

\"autenti\u010dni
Autenti\u010dni du\u0107an u Bariju<\/figcaption><\/figure>\n\n\n\n

Dok smo tako \u0161etuckali centrom Barija, fascinantno mi je bilo vidit kako u svim tim ku\u0107icama, bez obzira na to \u0161ta je dio njih pretvoren u apartmane, i dalje \u017eive lokalci. Neki su prizemlja ostavili turistima i \u017eive na gornjim katovima, neki uop\u0107e ne iznajmljuju, ali te njihove uli\u010dice pune su \u017eivota, pune dice koja se igraju, ka u nekoj seriji. \u0160ta je to zadr\u017ealo Talijane u centru, a da nas nije moglo?<\/p>\n\n\n\n

Jo\u0161 jedna od stvari o kojoj nas Talijani mogu puuuuno nau\u010dit je zemlja. Dok smo se vozili kroz unutra\u0161njost Puglie, bili smo odu\u0161evljeni kako je svaki centimetar obra\u0111en. Tisu\u0107e maslina, vinove loze, suhozida, cili krajolik ispunjen time. Doslovno cili. Ali dobro, mi uvik mo\u017eemo uvozit iz Italije, je li tako?<\/p>\n\n\n\n

\"Masline
Masline negdi na cesti izme\u0111u Barija i Alberobella<\/figcaption><\/figure>\n\n\n\n

Da me ne bi puno povea sarkazam iz prethodnog ulomka, bolje je da se uvatim malo onih razlika koje su mi potvrdile koliko zahvalna moram bit \u0161ta sam se rodila ba\u0161 u Dalmaciji. Da ne okoli\u0161am, Puglia je jedan poprili\u010dni komunalni nered. I znam \u0161ta \u0107ete sad re\u0107, ali virujte mi, ovaj nered je na skroz drugoj razini nego kod nas. <\/p>\n\n\n\n

\u0160kovace, \u0161kovace posvuda. \u0160kovace u ve\u0107im gradovima poput Barija, \u0161kovace u turisti\u010dkim mistima poput Polignana. \u0160kovace u centru grada, \u0161kovace na cestama, \u0161kovace \u010dak i na aerodromu. I ne radi se o tu i tamo kojem ba\u010denom papiru, radi se o sme\u0107u koje izgleda ka da se tu gomilalo danima, tjednima, ka da niko odavno nije bija zadu\u017een pomest tu ulicu. Posebnu koli\u010dinu \u0161kovaca vi\u0111ali smo uz me\u0111ugradske ceste i tu je u pitanju bija malo krupniji otpad, ali najve\u0107i problem je \u0161ta ga je bilo skoro pa na svakom kantunu. Dojam su mi dodatno pogor\u0161ali plo\u010dnici, \u010desto popucali, ponekad i razvaljeni, ali svakako zapu\u0161teni. A o visokim travama koje izgleda da se uop\u0107e ne kose da vam i ne govorim.<\/p>\n\n\n\n

\"Sme\u0107e
\u0160kovace u ne znam ni ja vi\u0161e kojem gradu<\/figcaption><\/figure>\n\n\n\n
\"Neuredna
Nered na cesti do aerodroma u Bariju<\/figcaption><\/figure>\n\n\n\n

Za kraj bi se volila dotaknit temperamenta. \u010cesto se nas Dalmatince naziva ludima, \u010desto se moj Split zove \u201egrad slu\u010daj\u201c, \u010desto se govori da smo divljaci. Ali ljudi, ako stvarno mislite da je to tako, oti\u0111ite u Pugliu i uvjerit \u0107ete se da je sve stvar perspektive. Ako gledamo sa stajali\u0161ta nekoga sa sjevera Hrvatske, da, mo\u017eda smo previ\u0161e temperamentni. Ali za ju\u017enjaka iz Italije mi smo male bebe. Na ulicama Barija \u010dula sam vi\u0161e sva\u0111a i deranja nego u tri miseca u Splitu, a meni i mom partneru Dubrov\u010daninu snala\u017eenje po njihovim cestama bilo je pravi izazov. \u017dmigavce daje jedan na deset, a na pje\u0161a\u010dkom ne staje apsolutno niko pa ti jedino preostaje da oku\u0161a\u0161 sri\u0107u i zakora\u010di\u0161.<\/p>\n\n\n\n

Do\u0161lo je vrime da se ukrcamo na trajekt i vratimo na na\u0161u stranu Jadrana. Trajekt je ovaj put krenija s desetak, petnaestak minuta zaka\u0161njenja i u Dubrovnik nije stiga ranije. <\/p>\n\n\n\n

Pro\u0161li tjedan u Pugli sitija me na ono \u0161ta sam u biti oduvik i znala. Svako misto na ovoj kugli zemaljskoj ima svoje dobre i lo\u0161e strane. U svakom mistu ima ne\u0161to \u0161ta bolje funkcionira nego kod nas, ali i ne\u0161to na \u0161ta se mi ni u devet \u017eivota ne bi mogli naviknit. Bilo kako bilo, za mene vridi ona stara: \u201eSvuda po\u0111i, ku\u0107i do\u0111i.\u201c<\/p>\n","protected":false},"excerpt":{"rendered":"

Pro\u0161lu nedilju smo se u 11 sati ujutro uputili iz Dubrovnika prema Bariju. Trajekt Dalmacija krenija je to\u010dno u 11, ako ne i koju minutu prije (zapamti ovu informaciju, bit \u0107e bitna dalje hehe). Vo\u017enja je bila sasvim ugodna, poprili\u010dno komodna i s dosta sadr\u017eaja. Cijene na samom trajektu, ka \u0161ta smo i o\u010dekivali, paprene. […]<\/p>\n","protected":false},"author":1,"featured_media":137,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-136","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dalmatinski-zivot"],"yoast_head":"\nJe li trava stvarno zelenija priko puta? Usporedba Dalmacije i Puglie - Respiro Mediterraneo<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.respiromediterraneo.com\/?p=136\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Je li trava stvarno zelenija priko puta? Usporedba Dalmacije i Puglie - Respiro Mediterraneo\" \/>\n<meta property=\"og:description\" content=\"Pro\u0161lu nedilju smo se u 11 sati ujutro uputili iz Dubrovnika prema Bariju. Trajekt Dalmacija krenija je to\u010dno u 11, ako ne i koju minutu prije (zapamti ovu informaciju, bit \u0107e bitna dalje hehe). Vo\u017enja je bila sasvim ugodna, poprili\u010dno komodna i s dosta sadr\u017eaja. Cijene na samom trajektu, ka \u0161ta smo i o\u010dekivali, paprene. 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